Valentine’s Menu

Available on 14th February.

€35 per person

Starters

King Prawns
Olive oil, chilli, garlic, lemon butter (contains 1,2,4,12)

Bruschetta

Warm sourdough, basil pesto, goats cheese, tomatoes (contains 1,5,7,8)

Chicken Wings
Toasted sesame seeds, sweet chilli & blue cheese (contains 6,11)

Arancini Balls
Smoked applewood & bacon riceballs on a pomodoro sauce (contains 1,3,7)

Soup (v)

Tomato chilli and coconut with oven baked breads (contains 1,7)

Guacamole Salad

Citrus dressed gisp lettuce, roasted almond, slow roasted garlic
tomatoes, pickled onion, fennel and jalapeno (contains 8,10,12)

Barducci’s Fish Cake

Salmon, potato, dill & lemon juice with Chilli jam (contains 1,3,4,7)

Mains

10oz Sirloin
Portobello mushroom, Tuscan fries, onion ring, pepper sauce (contains 6,7,9,12)

Pan Seared Sea Bass
Sundried tomatoes pesto and Mediterranean garnish (contains 4,8,12)

Herb Crusted Rack of Lamb
Stuffed bell pepper with gnocchi and thyme jus(contains 1,3,7,10,12)

Risotto
Stuffed courgette on a bed of risotto, artichokes, garlic and sundried
tomatoes (contains 7,12)

Choice of Pasta
Penne Pollo
Spaghetti Carbonara
Spaghetti Bolognese
(Vegetarian option available)

Choice of Pizza
Chicken Fajita or Diavola (vegetarian option available)(contains 1,7)

Desserts

Valentine’s Sharing Plate

Barduccis cheesecake, chocolate brownie, Sticky toffee pudding(contains 1,3,7)

Tea and Coffee

Allergens

1. Cereals Containing Gluten. 2. Crustaceans. 3. Eggs 4. Fish.
5. Peanuts. 6. Soybeans. 7. Milk. 8. Nuts.
9. Celery 10. Mustard. 11. Sesame seeds.
12. Sulphites. 13. Lupin. 14. Molluscs.

LOOKING TO BOOK A TABLE? CALL US ON 049 436 25 58

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